Toor Dal/ Split Pigeon Peas – 1 Pound
$2.99
Toor dal is one the widest used dals / lentils in India. It has a nutty and earthy flavor. Toor dal cooks very fast and is highly digestible. Toor dal is used in many dishes in South India, especially Sambar, a spicy lentil and vegetable soup.Toor dal is high in protein and fiber, low in fat, rich in vitamin B complex, calcium and potassium
Brands like Swad, Deep, Rani, or, Generic
Country of Origin: Product of India
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Description
Toor dal is one the widest used dals / lentils in India. It has a nutty and earthy flavor. Toor dal cooks very fast and is highly digestible. Toor dal is used in many dishes in South India, especially Sambar, a spicy lentil and vegetable soup.Toor dal is high in protein and fiber, low in fat, rich in vitamin B complex, calcium and potassium
Brands like Swad, Deep, Rani, or, Generic
Country of Origin: Product of India
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